Type: Lager

Alc: 5.0% V/v

BU: 8-14

Brewer’s note:

Using the world's best rice ST25 to make a signature pineapple-leaf aromatic beer. Bright yellow beer, smooth, smooth, low bitterness.

Type: Indian Pale Ale

Alc: 7.5% V/v

BU: 45-50

Brewer’s note:

Using sugar and molasses in central Vietnam to create a sweet, elegant and stylish taste like the last emperor of the Viet. Exciting Rum flavored beer that captivates the most demanding guests.

Type: Stout

Alc: 7.2% V/v

BU: 30-35

Brewer’s note:

Inspired by hundreds of Vietnamese herbs, C-Brewmaster has created a special beer, with aromas of herbs and juniper. Fascinating and magical, as well as the mysterious king of the H'Mong.

Type: (NEIPA) New England Indian Pale Ale

Alc: 5.5% V/v

BU: 30-35

Brewer’s note:

Being inspired of the IPA from New England - US, the C-Brewmaster team brewed a bold, rich of tropical fruits - mango, pineapple, banana, citrus… A body taste, that makes you the feeling of "WOW! ".

Type: Pale Ale

Alc: 5.5% V/v

BU: 25-30

Brewer’s note:

Using Vietnamese honey, 3 kinds of hops and a local kind of orange. Beer has bright yellow, has aroma and taste of local honey combined with bitterness of houblon

Type: Cider

Alc: 3.5% V/v

BU: 0

Brewer’s note:

The acerola cherry fruit gardened at Tien Giang province. Product came out with fresh and natural flavour. It is rich of vitamins A,B,C, anti-oxygen.

Type: Pale Ale

Alc: 5.0% V/v

BU: 12-15

Brewer’s note:

100% natural Passion fruit (Vietnamese lemon) flavour is accentuated by the bitterness of houblon. A perfect choice for a hot day.

Type: Pale Lager

Alc: 5.0% V/v

BU: 12-15

Brewer’s note:

A balance between the sweetness and tartness of Vietnamese mulberry with houblon aroma. Such easy to drink.

Type: Wheat Ale

Alc: 5.0% V/v

BU: 12-15

Brewer’s note:

The attracting red color comes from the mixture of Vietnamese beetroot / red dragon fruit and Germany wheat malt.