Using the world's best rice ST25 to make a signature pineapple-leaf aromatic beer. Bright yellow beer, smooth, smooth, low bitterness.
Type: Lager
Alc: 5.0% V/v
BU: 8-14
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
Using the world's best rice ST25 to make a signature pineapple-leaf aromatic beer. Bright yellow beer, smooth, smooth, low bitterness.
Using sugar and molasses in central Vietnam to create a sweet, elegant and stylish taste like the last emperor of the Viet. Exciting Rum flavored beer that captivates the most demanding guests.
Type: Indian Pale Ale
Alc: 7.5% V/v
BU: 45-50
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
Using sugar and molasses in central Vietnam to create a sweet, elegant and stylish taste like the last emperor of the Viet. Exciting Rum flavored beer that captivates the most demanding guests.
Inspired by hundreds of Vietnamese herbs, C-Brewmaster has created a special beer, with aromas of herbs and juniper. Fascinating and magical, as well as the mysterious king of the H'Mong.
Type: Stout
Alc: 7.2% V/v
BU: 30-35
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
Inspired by hundreds of Vietnamese herbs, C-Brewmaster has created a special beer, with aromas of herbs and juniper. Fascinating and magical, as well as the mysterious king of the H'Mong.
Being inspired of the IPA from New England - US, the C-Brewmaster team brewed a bold, rich of tropical fruits - mango, pineapple, banana, citrus… A body taste, that makes you the feeling of "WOW! ".
Type: (NEIPA) New England Indian Pale Ale
Alc: 5.5% V/v
BU: 30-35
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
Being inspired of the IPA from New England - US, the C-Brewmaster team brewed a bold, rich of tropical fruits - mango, pineapple, banana, citrus… A body taste, that makes you the feeling of "WOW! ".
Using Vietnamese honey, 3 kinds of hops and a local kind of orange. Beer has bright yellow, has aroma and taste of local honey combined with bitterness of houblon
Type: Pale Ale
Alc: 5.5% V/v
BU: 25-30
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
Using Vietnamese honey, 3 kinds of hops and a local kind of orange. Beer has bright yellow, has aroma and taste of local honey combined with bitterness of houblon
The acerola cherry fruit gardened at Tien Giang province. Product came out with fresh and natural flavour. It is rich of vitamins A,B,C, anti-oxygen.
Type: Cider
Alc: 3.5% V/v
BU: 0
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
The acerola cherry fruit gardened at Tien Giang province. Product came out with fresh and natural flavour. It is rich of vitamins A,B,C, anti-oxygen.
100% natural Passion fruit (Vietnamese lemon) flavour is accentuated by the bitterness of houblon. A perfect choice for a hot day.
Type: Pale Ale
Alc: 5.0% V/v
BU: 12-15
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
100% natural Passion fruit (Vietnamese lemon) flavour is accentuated by the bitterness of houblon. A perfect choice for a hot day.
A balance between the sweetness and tartness of Vietnamese mulberry with houblon aroma. Such easy to drink.
Type: Pale Lager
Alc: 5.0% V/v
BU: 12-15
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
A balance between the sweetness and tartness of Vietnamese mulberry with houblon aroma. Such easy to drink.
The attracting red color comes from the mixture of Vietnamese beetroot / red dragon fruit and Germany wheat malt.
Type: Wheat Ale
Alc: 5.0% V/v
BU: 12-15
Malt: Amber
Hops: 6.00%
Special
Ingredients: 20 - 25
The attracting red color comes from the mixture of Vietnamese beetroot / red dragon fruit and Germany wheat malt.
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